Manchester has seen the launch of a the premium restaurant food delivery service, which aims to revolutionise the way people dine.

The service by Deliveroo aims to deliver quality food from local restaurants direct to people’s doors, as the company is embarking on a nationwide rollout plan, encompassing London, Brighton and now Manchester.

The service will span the city to deliver a selection of premium dishes from both leading independent and chain restaurants.

The Manchester operation opens with a restaurant roster including local favourites such as La Bandera, Sapporo Tepanyaki, Umezushi, Ocean Treasure, Ning, Yang Sing and Tampopo, with others listed on the Deliveroo website.

Menu items will be transported to homes and offices across the city via a fleet of delivery mopeds, electric bikes and pushbikes.

An easy-to-use service, food orders and payment are all processed online at By entering a postcode and preferred time slot, the website will offer a long list of local restaurants offering food within the delivery zone. This includes the option to schedule orders up to one day in advance or receive food ASAP – with an average delivery time of just 32 minutes.

Launching with a delivery zone that covers the city centre, the coming weeks will see the restaurant roster rapidly expanding, as the service rolls out to areas including Didsbury, Chorlton, Fallowfield and Salford.

“We are proud of the diverse selection of high-quality restaurants we’ve curated for the launch of Deliveroo in Manchester”, comments CEO and Founder William Shu. “Our mission is to bring the world’s local restaurants into everyone’s home or office – fast. This is the third city in our evolving rollout plan, bringing the service to the north of England. We will be expanding across the region into the surrounding towns and cities, including the likes of Liverpool, in the coming months”.


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