Popular Spinningfields restaurant 20 Stories, known for its eye-catching Manchester cityscape views, is celebrating World Chocolate Day with a truffle making masterclass and three-course meal.
The experience will take place on Wednesday 5th July, and includes a demonstration by local chocolatier Oliver Dunn. The team will then invite guests to put their skills to the test and create their own chocolate truffles, with the option to infuse one of two cocktail-inspired flavours.
Guests will go on to make bespoke chocolate lollipops and receive a box of treats ready to take their creations home. Afterwards, diners are welcomed to the rooftop terrace to enjoy a cocktail, then invited into the Private Dining Room for a three-course meal prepared by 20 Stories’ esteemed Executive Chef, Daniel Scott.
The set menu for the evening can be found here, with the event priced at £75pp.
Tickets can be booked here.
