With lockdown continuing for the foreseeable future we all need something to keep our spirits up. Salford rum are looking to help us with that by sharing four tasty cocktails featuring with their varieties of rum.
Dock 9 Dream
Ingredients
- 45ml Salford Spiced Rum
- 25ml lemon juice
- 20ml rhubarb purée
- 10ml butterscotch syrup
- 50ml single cream
- 4 drops vanilla extract
How to prepare
Shake the first four ingredients with ice and fine strain into a chilled coupette. Then, shake the cream and vanilla extract without ice and pour slowly onto the top of the drink. Garnish with a grating of nutmeg, serve and enjoy!
Lads Club Soda
Ingredients
- 45ml Salford Rum
- 125ml Root Beer
- 2 scoops of Butterscotch Ice Cream
How to prepare:
Build in a tall glass over cubed ice
Dirty Old Fashioned
Ingredients
- 60ml Salford Rum
- 10ml Sugar Syrup
- 3 dashes Angostura Aromatic Bitters
- 15ml Chilled water
- Orange Zest
How to prepare
Put all the ingredients into a large tumbler and stir briskly with a cinnamon stick. Garnish with a twist of orange.
Choc on the Docks
Ingredients
- 35ml Salford Dark Spice Rum
- 3 tsp Hot Chocolate Powder
- 125ml Hot Milk
- Spekulatius Cookie (cinnamon biscuits)
- Whipped Cream
How to prepare
Crush a couple of biscuits into a microwavable container with the milk and heat until the milk is hot but not boiling. Strain out the crumbs and pour the milk into a mug/heat proof glass with the Salford Dark Spice Rum and chocolate powder. Garnish with whipped cream.
