The popular Blackout Dinner, hosted by Manchester skyline restaurant and bar, 20 Stories, is making a 2024 return later this month.
Adding a little sparkle to January, 20 Stories is offering an exclusive five-course menu created by Executive Chef, Daniel Scott, for a special Nyetimber dinner under the candle and city lights.
Taking place on the evening Sunday 28th January, guests will be welcomed at 7:30pm with a glass of Nyetimber Classic Cuvee 2010 as they take their seat in the restaurant before it is plunged into darkness, setting an idyllic scene. A vegan menu will also be available.
The menu will consist of smoked eel, pan roasted brill, beef bordelaise, Bergamot sorbet, and strawberry Eton mess.
The full menu can be viewed here, alongside a vegan menu here.
Tickets are priced at £75pp and can be purchased here.
More information on the evening can be found here
