Rudy’s Neighbourhood Pizzeria has opened in Didsbury – Is it still good?
In line with its steady expansion plan, Rudy's Pizza Napoletana opened a restaurant in the popular suburb of Didsbury, this October. Following a complete...
Big flavours, exotic ingredients and pastel shades – What’s it like at Giggling Squid?
The brand has grown exponentially over the last two decades since Pranee and Andrew Laurillard opened their first restaurant in a converted fisherman’s cottage...
Pies, Puddings and pints – The Black Friar has introduced a new menu for...
Revamped Gastro Pub, The Black Friar, has launched its new Autumn/Winter menu. Celebrating the harvest season, and the abundance of local seasonal produce, chef...
Pub grub at its best. Here’s why you should visit Edinburgh Castle soon
The new chip butty from Edinburgh Castle has been causing a storm on social media. Well, they call it a ‘chip butty’, but it’s...
New opening – Take a closer look at Climat, Manchester’s new rooftop restaurant
There’s been a late flurry of significant restaurant openings in Manchester over the last few weeks. Last month saw the launch of Exhibition where...