FENIX, the high-end contemporary Greek-Mediterranean restaurant and destination bar from the same group behind Tattu and Louis will be celebrating New Year’s Eve with exclusive menus and a late night party in The Nest bar, ushering in 2025 with style.
Starting early in the day, FENIX will be open from 12pm, serving their usual A La Carte menu up until 7pm, ideal for those looking for an early New Year’s Eve plan. From 9pm onwards, FENIX have created a special set menu of four courses.
Guests will begin their last culinary journey of the year with a much-loved mezze board featuring warm, freshly baked pita alongside a selection of vibrant dips: creamy Houmous with pomegranate, refreshing Tzatziki, and a rich Fasolada spread. As the meal unfolds, savor the indulgent Moussaka and crispy Fried Calamari, setting the stage for the main event; the star of the show is the melt-in-your-mouth Robata Wagyu, perfectly paired with velvety potato emulsion and a luscious Wagyu jus.
Accompanying this is a decadent Lobster Spaghetti, both dishes served with chargrilled broccolini, drizzled in a delicate truffle-yuzu sauce and earthy pearl oyster mushrooms. For those looking to elevate the experience, additional indulgences include Spicy Grilled Meatballs (£14), fresh Sea Bass Ceviche , and a vibrant Mykonian Salad .To finish on a sweet note, the irresistible Choc Ice – a layered milk chocolate mousse with crispy almond nougatine, provides the perfect finale. For those dining on this menu, the table will be available for the entirety of the evening.
The team at FENIX has carefully crafted four distinct drinks packages to perfectly complement the menu, with pricing details as follows:
-
£150: Includes a welcome glass of Champagne to kick off your meal in style.
-
£175: Includes two signature cocktails, expertly crafted to complement your dishes.
-
£195: Includes ½ bottle of NV La Cuvée Brut, Laurent-Perrier—perfect for those who wish to elevate their celebration.
-
£225: Includes ½ bottle of NV La Cuvée Brut Rosé, Laurent-Perrier, for a luxurious and refined touch to your dining experience.
Throughout the day and night, guests can also enjoy The Nest, the distinctive bar space at FENIX, with Resident DJ Cristian and Jamal on the decks from 6pm – 10pm. International DJ Antonis will ensure the midnight moment is truly iconic with a programme embracing the authentic Aegean tradition. For the first time ever, traditional Greek plate smashing will also take place, enabling guests and revelers to celebrate the start of 2025 with an unforgettable Greek custom.
FENIX’s New Year’s Eve specials will be available on the 31st December, to book via the link here.
